Grace Duffy is an experienced administrative professional with a strong background in hospitality and event management. Currently serving as an Administrative Assistant at TPG since May 2021, Grace Duffy facilitates team continuity through effective communication and documentation of actions and needs. Previously, Grace Duffy held positions such as Captain at BLACKBARN Restaurant, where responsibilities included overseeing VIP clientele and training new staff, and Team Member at Union Square Hospitality Group, noted for fostering guest loyalty. Prior experience also includes roles as Executive Assistant at Katydid Signature Floral and Event Design, focusing on social media management and client discretion, and Concierge at Clarks Landing Caterers, emphasizing service to high-profile clients. Grace Duffy holds a Bachelor's degree in French Language and Literature from Ursinus College and studied at Université Rennes 2.
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