Vincent Kikkert has extensive experience in the aviation and hospitality sectors, currently serving as a Purser and Flight Attendant at Transavia since June 2016, responsible for passenger safety and comfort while emphasizing teamwork. Prior experience includes the role of Assistant Operational Manager at Van der Linde catering + evenementen from January 2014 to March 2015 and various positions, including Senior Quality Employee and Service Staff, at Verwiel en Wijngaard from February 2000 to December 2013. Vincent Kikkert holds a diploma in Hotel and Hospitality Management from Inholland, obtained from 2003 to 2006, and previously attended ROC Zadkine, where educational training took place from 1999 to 2002.
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