John Bartilomo

John P. Bartilomo CEC, CCE has a wealth of experience in the food and beverage industry, having held various managerial roles in different companies. John P. has a strong background in culinary arts and hospitality management, with a focus on establishing successful catering services and managing operations for luxury golf course properties and country clubs. John has also showcased their culinary expertise as a guest chef at various events and fundraisers.