Jennifer Schultz currently serves as Teamassistenz at TUM, focusing on organizational matters and supporting the establishment of the new Professorship in Plant Proteins & Nutrition. Previously, Jennifer engaged in professional reorientation through coaching, showcasing adaptability and attention to detail. Experience includes roles in sales administration at Solidpro GmbH, where process optimization and customer support were key responsibilities, and at Dassault Systèmes, where Jennifer supported a team in sales operations. Entrepreneurial efforts included consulting for small businesses on marketing and process optimization, alongside franchise development at Unilever and Burger King®. An educational background in business management from Hochschule für Technik und Wirtschaft Berlin complements Jennifer's extensive experience in event management and strategic sales planning.
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