Liam Felton is an accomplished hospitality professional with significant experience in food and beverage management, event coordination, and team leadership. A graduate of Cornell University with a Bachelor of Science in Hotel/Motel Administration/Management, Liam has held various roles including Teaching Assistant at the Cornell Peter and Stephanie Nolan School of Hotel Administration, Banquet Cook at The Statler Hotel, and Beverage Team Assistant Director at Hotel Ezra Cornell. Currently serving as a Program Specialist at Uber since December 2025, Liam's earlier positions include Food and Beverage Manager in Training at Four Seasons Hotels and Resorts and catering lead for a large fundraising event at Cornell University. With expertise in training, event planning, and high-standard food service, Liam has a comprehensive background in the hospitality sector.
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