UCLA
Kayla Vidal is a seasoned professional in the hospitality and dining services industry, currently serving as the Dining Services Manager at UCLA since July 2023. Previously, Kayla held the position of Assistant Director of Food and Beverage at Hotel Angeleno and Marriott, and accumulated experience as an Assistant Manager at Immediate Tax. Additional roles include Food and Beverage Manager at AC Hotels, Restaurant Supervisor and Bartender at JW Marriott, Night Auditor at Pacifica Hotels, and Guest Service Agent at Courtyard. Kayla's educational background includes studies at El Camino College.
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UCLA
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UCLA offers a combination that’s rare, especially among public research universities. The breadth, depth and inspired excellence among academic programs—from the visual and performing arts to the humanities, social sciences, STEM disciplines and health sciences—add up to endless opportunity. The location is unmatched: a campus that is unexpectedly picturesque and compact, set in a thriving and diverse global city.