Stephen Pilon is an experienced professional in the foodservice and retail industries, currently serving as the Head of Foodservice for Oceania at Uhrenholt since March 2025. Previously, Stephen held various managerial roles, including NSW Merchandise Manager at PFD Food Services Pty Ltd and National Business Manager at Silver Chef Ltd. With a strong background in project management, business strategy, and account management, Stephen's expertise encompasses cost-saving strategies, field sales training, and staff development. Educational qualifications include advanced degrees in management and business performance from Maximus and the Australian Business Retail Academy.
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