ercan çalık

Ercan Çalık is a dedicated professional with a focus on success in the food industry. They began their career as a laborant at PANDA DONDURMA in 2004, followed by a role as a hammadde sorumlusu at Koska Helva from 2006 to 2007. Since 2007, Ercan has been serving as a formen at Ulker and as a kalite sağlama formen at Ülker Gebze Şubesi. They completed their studies in food technology at Cumhuriyet Üniversitesi from 2001 to 2003.