Leonardo A.

Leonardo A. has a diverse range of work experience, starting with an internship at Shift Energy Holdings, Inc. in 2015. Leonardo then worked as a Barista at Le Pain Quotidien and as an Office Assistant at Growers' Coffee before moving on to Melinda Flynn Real Estate, where they served as an Office Assistant and developed various office protocols and training programs.

In 2020, Leonardo joined Nestlé Nespresso SA as a Boutique Coffee Specialist before transitioning to a role at Oceania International in 2021. At Oceania International, they worked as a Project Coordinator, managing multiple projects, communicating with team members in China, and assisting with staff onboarding and task prioritization.

In 2017, Leonardo co-founded Beantween Coffee, where they facilitated a company re-structuring and handled various responsibilities such as accounting, marketing, web design, and inventory management. Leonardo also ran internal audits to shift the company's focus from B2B to B2C operations.

Most recently, Leonardo was employed at UNIS Fulfillment and Transportation as a Junior Project Manager, responsible for planning and leading technology initiatives related to logistics, warehouse, and transportation. Leonardo also facilitated the development of program plans and coordinated teams to achieve business objectives.

Overall, Leonardo A. has gained experience in project management, coordination, office operations, and various aspects of the coffee industry through their work in different organizations.

Leonardo A. began their education in 2017 at Santa Monica College, where they focused on international business. After completing their studies at Santa Monica College, they moved on to UC Irvine in 2019. Leonardo A. pursued a Bachelor's degree in International/Global Studies at UC Irvine, which they successfully completed in 2022.