Unisad B.V. specializes in unlocking value from the fifth quarter of the bovine — the parts of the animal often referred to as the “forgotten parts”.

Our focus lies in the processing and commercialization of beef heads and other underutilized parts of the beef, transforming them into valuable products for ethnic markets. Working closely with beef slaughterhouses, Unisad helps maximize the value of every bovine by giving purpose to parts that are often overlooked in the traditional meat supply chain.

These products are supplied to niche markets across Europe and beyond, including ethnic food markets, culinary applications and the growing pet food industry. For maintaining the quality of  our production process is day in day out standards .
By focusing on the fifth quarter, Unisad contributes to a more sustainable and efficient meat industry, supporting the responsible use of the entire animal while maintaining high standards in quality, traceability and halal-compliant processing.

Unisad B.V.

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Unisad B.V.

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