Unsukay is a group of restaurants in Atlanta comprised of Muss & Turner's- Smyrna, Eleanor's, Local Three Kitchen & Bar, Warhorse Investment and MTH Pizza. Our company purpose is to make people feel good and our community a better place.

Our team is led by partners Ryan Turner, Todd Mussman, and Chris Hall. Turner and "Muss"​ (as we call him) met while working together at Food Studio, a former restaurant within Fifth Group. One “Manhattan fueled” evening in 2002, the two started talking about opening a restaurant together. After a year or so of kicking around ideas, they decided to build the place they’d want to go to or work for themselves. Muss & Turner's was born as a neighborhood joint with no culinary boundaries and no pretense. It is a deli by day and bistro by night.

In December 2010, Turner and Muss joined forces with Chris Hall, another Smyrnite and while he became a partner in M&T, we launched Local Three Kitchen & Bar in West Buckhead.

Muss & Turner's expanded into the space next door in 2012, and the speakeasy Eleanor's was born. Named for our friend, drinking buddy, de facto Mom, in-house Sage, and the fabric that holds “it” all together for us: Eleanor Seale.

Unsukay opened Warhorse Investments, a private eating and  drinking club in July of 2017 followed by MTH Pizza, a neighborhood pizzeria in Smyrna, in October of 2019.

All of Unsukay's restaurants have a shared philosophy on food, drink, hospitality and how to do business. That philosophy is straightforward: People Matter Most, Local Is Priority, Seasonal Makes Sense, Authenticity Rules, Quality Governs, Delicious Trumps, Pretense Stinks, Comfort Feels Good, Appreciation Tastes Better, Prudence Sustains It All.

Restaurants

Unsukay

Unsukay's headquarters in Smyrna, GA, United States

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People (5)

Jimmy Chio

Jonathan Kloepping

Layla Ritchey

Ryan Turner

Chris Hall

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