Chloe Lee is a dedicated professional with diverse experience across various roles in service and research. Currently serving as a Banquet Server at St. Clair Country Club, Chloe ensures high-quality service in a professional setting. As a Shift Lead and Trainer at Bruster's Real Ice Cream, Chloe manages operations to optimize customer experiences. At UPMC, Chloe works as a Student Behavioral Associate, contributing to patient care and safety. Involvement in the Spreading Neurodiversity Acceptance Project involves planning inclusive events for neurodiverse individuals. Chloe has also held research positions at the University of Pittsburgh, including as an Undergraduate Research Assistant in a Behavioral Immunology Lab and as a Student Researcher in the HARI Lab. Chloe holds a Bachelor of Science in Psychology from the University of Pittsburgh, expected to graduate in 2026, and previously completed a High School Diploma at Peters Township High School in 2022.
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