William Arroyo is an accomplished manufacturing professional with extensive experience in production management, having worked in roles such as Production Manager at Horizon Custom Bakery and Blue Chip Group, and Operations Manager at Dobake Bakeries. From 2014 to 2019, they served as the Manufacturing Manager at USANA Health Sciences, where they later advanced to the position of Director of Manufacturing. William earned a Bachelor of Business Administration in International Business from Utah Valley University and a Master of Business Administration from the University of Phoenix.
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