Caroline Smith is a Trademark Examining Attorney at the United States Patent and Trademark Office (USPTO) since October 2022. Prior to this role, Caroline served as an Associate Attorney at Moyles IP LLC from March 2019 to September 2022 and at Cahn & Samuels, LLP from May 2015 to February 2019. Caroline's career began in the food industry, with positions including a Documentation Specialist at Gamay Flavors and an R&D Intern, where expertise in product formulation and nutrient analysis was developed. Additional experience includes a Technology Assistant role at the University of Maryland and a Food Science Intern position at Potomac Fine Foods LLC. Caroline holds a Doctor of Law (J.D.) in Intellectual Property Law from The Catholic University of America and a Bachelor of Science (BS) in Food Science from the University of Maryland.
This person is not in any teams
This person is not in any offices