Patricia Rossi is a dedicated educator and researcher currently serving as a professor at the Universidade Tecnológica Federal do Paraná (UTFPR) since 2013. With extensive experience in poultry nutrition and project management, Patricia has contributed to various organizations, including SENAR-SP and Alltech, where they provided technical and commercial support as well as conducted research. Patricia earned a PhD in Animal Nutrition from UFPEL and completed a postdoctoral fellowship at the University of Kentucky, further solidifying their expertise in the field. Known for adaptability and the ability to deliver technical lectures at regional, national, and international meetings, Patricia excels in training professionals and developing effective networking with clients.
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