Jon Bevis is an accomplished professional with extensive experience in team leadership and the culinary arts. Currently serving as a Senior Team Leader and Authorised UW Partner at Utility Warehouse since 2014, Jon leads a team of Partners and provides mentorship and training to enhance business operations. Prior to this role, Jon gained valuable experience as a Chef de Partie at The Boundary restaurant, specializing in high-quality bread production, and worked as an Artisan Baker at Harrods, known for producing exceptional bakery products. Jon holds a City And Guilds qualification in Bakery and Confectionery from Barking College, completed between 1990 and 1994.
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