Alessandro Bettini is currently the Founder of A.B.E. Food Consulting srls and serves as the Business Development Director for Southern Europe and Latin America at Vaess. They have accumulated extensive experience in the food industry, having previously held roles such as R&D Project Leader at Amadori and Business Director for Iberia and The Americas at CAMPUS S.r.l. Additionally, Alessandro served as Technical Sales Manager at Ruitenberg Ingredients B.V. They are currently pursuing a degree in Food Science and Technology at the Università di Bologna.
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