Clara Hålling

Clara H. is a registered dietitian currently employed at ELSAN since January 2021, specializing in dietary management across various medical services, including cardiology, nephrology, oncology, and more. Clara has developed protocols for artificial nutrition, conducted patient education on diabetes and dialysis nutrition, and created dietary workshops for oncology rehabilitation. Previous experience includes a brief role at COMPASS GROUP FRANCE for menu development, as well as internships at multiple healthcare facilities. Clara holds a BTS in Dietetics from CPES IPRESS and has participated in various educational programs to enhance professional skills in clinical nutrition and dietetics. Clara is also actively involved in community awareness initiatives regarding heart failure.