Andrew Kemp possesses a strong background in the food service industry, having served as a Line Cook at Olive Garden and Assistant Manager at Little Caesars Pizza before advancing to the role of Expo at Applebee's Neighborhood Grill + Bar. In these positions, Andrew demonstrated effective communication management and a commitment to food safety. Transitioning into the field of human resources, Andrew currently works as a Recruiter at Venteon after gaining experience as a Staffing Specialist and Corporate Recruiter at EPITEC. Andrew holds a Bachelor of Science in Business Administration with a focus on Human Resource Management from Central Michigan University.
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