Fabiola Rendón is an R&D Master Product Developer at Productos Verde Valle with 12 years of experience in developing new food products, particularly in the chocolate, confectionery, grain, and seed markets. They previously held roles as a Research & Development Jr Leader and Assistant at Alpezzi Chocolate from 2015 to 2017, and as a Junior Researcher at Verde Valle from 2018 to 2023. Fabiola is dedicated to collaborating across teams to bring product ideas to fruition, leading various stages of development while ensuring compliance with company standards. They are known for their commitment, empathy, and organizational skills, always seeking continuous improvement.
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