Andrew Ray is an experienced Continuous Improvement Manager with a strong background in the food production industry. They have held positions such as Director of Continuous Improvement and Quality at Vestcom and Continuous Improvement Manager at Voyant Beauty. Andrew's educational accomplishments include a Bachelor's degree in Business Administration and Management from SUNY Empire State College and ongoing studies toward a PhD in Business Administration at Liberty University. They are also certified as a Master Black Belt in Continuous Improvement and have additional training in Six Sigma methodologies.
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