Renato Romariz boasts over 20 years of robust experience in commercial management, particularly within the food sector, encompassing both retail and wholesale channels. They have a profound knowledge of market strategies and have successfully led significant negotiations and team management across various multinational and local enterprises. Currently, Renato serves as the Regional Coordinator for Food Service in the Northeast at Vigor, where they oversee a team of sales representatives and drive strategic business plans. Renato's educational background includes an Executive MBA and an MBA focused on commercial management and market intelligence, complemented by a degree in Gastronomy.
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