Mark Kersten has a diverse work experience in various managerial roles. Mark started their career in 2007 as an Assistant Manager at NS Stations Retailbedrijf, where they worked until 2014. From 2014 to 2017, they served as a Restaurant Manager at Julia's, responsible for overseeing daily operations and leading a team. Following that, Mark worked at Starbucks as a Store Manager, overseeing two high-volume locations at Eindhoven Airport. Mark then joined HEMA as an Operations Manager, responsible for managing multiple stores in Brabant and Limburg. In 2020, they became an Area Manager at Taco Bell, where they led various restaurants in the Netherlands and had a focus on expansion. Currently, Mark holds the position of Operations-Account Manager at Vitam, starting in 2022.
Mark Kersten attended Fontys Hogeschool Eindhoven from 2013 to 2017, studying Bedrijfsmanagement MKB (deeltijd). In 2013, they also completed their propedeuse degree at Fontys Hogescholen.
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