Robert Herich is a seasoned professional in healthcare consulting with extensive experience in leading projects aimed at enhancing operational efficiency and driving cost reductions. Currently serving as Sr. Consulting Director at Vizient, Inc. since January 2017, Robert has successfully guided healthcare institutions in areas such as Food Services, Environmental Services, and Supply Chain. Previously, Robert held various roles at Huron from May 2011 to January 2017, including Manager and Associate, where engagement in similar strategic initiatives was prominent. Robert's background also includes internships focused on nutrition and dietetics at organizations such as Dairy Management Inc. and John H. Stroger, Jr. Hospital, complemented by an MBA and a Bachelor's degree in Nutrition and Dietetics from Dominican University.
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