Michael Hamer has extensive experience in the food industry, particularly within Warburtons since August 2015. Key roles include Unbeatable Quality Manager for Flour & Ingredients and Baking Technology Manager, showcasing expertise in quality management and baking technology. Prior experience includes Product Assessment Assistant, where responsibilities involved organizing and controlling product assessments for the Derick Warburton Trophy, as well as a Mill Assistant focused on quality department operations. Michael Hamer holds a degree in Food and Nutrition from Sheffield Hallam University, earned between 2013 and 2017.
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