Rob Facciolo has extensive experience in product development and innovation, currently serving as Product Innovation Manager at Wawa, Inc. since January 2010. Throughout a decade at Wawa, Rob has advanced through various roles, including Sr Product Development Specialist, Product Development & Marketing Lead, Product Development Specialist, and Product Development Coordinator. Prior to Wawa, Rob was employed as a Product Development Technician at Campbell Soup Company from April 2009 to January 2010. Rob holds a Master's degree in Food Science from Drexel University (2011-2014) and a Bachelor's degree in Nutrition from the University of Delaware (2004-2008).
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