Daniel Hammond is the Owner and Executive Chef of Smoky Soul Barbecue LLC in Chicago, a position held since August 2013. In addition, Daniel serves as a Grill Ambassador and influencer for Weber Inc. since February 2022. Previously, Daniel worked as a Grill Chef at Truth Italian Restaurant from August 2017 to February 2018, and as an Assistant Food Beverage Manager at The Legacy Ballroom and Supper Club between June 2015 and September 2017, where responsibilities included delivering courteous service and leading staff. Daniel holds a Bachelor of Arts degree in Drama/Theatre Arts and Stagecraft from Columbia College Chicago, obtained between 1999 and 2004.
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