Emily Kessler

Emily Kessler possesses extensive experience in the food industry, currently serving as a Manager, Senior Specialist in Culinary Innovation, and Food Technologist at The Wendy's Company since October 2013. Prior roles include Applications Technician at Givaudan from August 2012 to October 2013, R&D Labeling Intern at AdvancePierre Foods for two months in 2012, and KFC QA Product Standards Intern at Yum! Brands for three months in 2011. Additionally, Emily worked as a Summer Hire at the Social Security Administration from July 2008 to September 2010. Emily Kessler holds a Bachelor of Science degree in Food Science and Technology from The Ohio State University, completed in 2012.