Stacy Simpson is an accomplished professional with extensive experience in restaurant design and project management. Currently serving as the Manager of Global Creative Restaurant Design at The Wendy's Company since July 2017, Stacy has previously held various positions including Manager of International Restaurant Design and Senior Specialist in International Development. Prior experience includes roles at WD Partners as Director of Architecture & Engineering and Senior Design Manager at Abercrombie & Fitch, where Stacy led teams of store designers and ensured compliance with brand standards. Earlier career roles included Project Coordinator and Job Captain at Abbot Studios and Store Trainer at Meijer. Stacy holds a Bachelor of Arts in Advertising and Graphic Design from Columbus College of Art & Design.
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