Patrick Baker is an experienced District Manager at West Marine, with tenure starting in September 2009, overseeing retail store operations across multiple states and provinces, including Washington, Nevada, Arizona, Colorado, Utah, British Columbia, and Ontario. Previous roles at West Marine include General Manager, supporting stores in Washington and Canada, and PNW Outside Sales Representative, focusing on account management and sales for the wholesale division. Prior experience includes a position as Director-Stores/National Sales Manager at Boaters World Marine Centers, managing 16 District Managers and a 130-store retail chain, and serving as a District Manager for the Northwest Marine Trade Association. Additional experience includes board membership at Northwest Marine Trade Association, and managerial roles at Mitzels American Kitchen and The Long House restaurant. Patrick Baker attended Everett Community College.
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