Kyle Yost currently serves as a Media Relations and Social Media Consultant at WestJet, a position held since May 2017. Prior experience includes a volunteer role at the Calgary Comic & Entertainment Expo from 2016 to 2017 and a General Manager position at Well Juicery, where responsibilities encompassed day-to-day operations, scheduling, and market research that led to increased retail sales through innovative product development. Earlier culinary roles included Executive Sous Chef at Marquee Beer Market and Stage and Junior Sous Chef at Concorde Group. Kyle Yost holds a Bachelor's Degree in Public Relations, Advertising, and Applied Communication from Mount Royal University and a Professional Cooking diploma with Honors from the Southern Alberta Institute of Technology, coupled with a Red Seal designation.
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