John Burns has extensive experience in the restaurant industry, currently serving as Market Leader at Whataburger since December 2016, where responsibilities include leadership roles such as Leader of Leaders, Senior Area Manager, and Area Manager. Prior experience includes a position as Director of Facilities at JEM Restaurant Group, Inc. from September 2020 to May 2021, and as Area Coach at Taco Bell from December 2011 to December 2016. Earlier in his career, John Burns held the position of Area Manager at Popeyes Louisiana Kitchen, Inc. from February 2001 to March 2008, and worked as a Technical Support Analyst at DUMAC Business Systems, Inc. from March 2008 to December 2011, providing Level 2 support for xpient and Panasonic register systems.
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