Sean Simpson

Sean Simpson is an accomplished professional in food safety and quality assurance, currently serving as the Supplier & Analytical Lab FSQA Manager at Whataburger since October 2019 and has held various roles within the company, including Category Manager for Liquid Products. Simpson co-founded Lone Star Vanguard in January 2018 and previously worked as the Food Safety and Quality Manager at LSG Sky Chefs from September 2018 to October 2019. Prior experience includes positions at Ajinomoto North America as FSQA Assistant Manager, Leprino Foods as Analytical Lab/Nutritional Quality Manager, and multiple leadership roles at The Valdez Corporation, where responsibilities included managing food safety programs and training staff. Simpson holds a Bachelor of Science degree in Food Science Technology from Texas A&M University, awarded in 2010.