White River Soy Processing
Walter Cronin is the Co-Founder and President of White River Soy Processing. Prior to this role, Walter has held various executive positions in companies such as Green Plains Inc., County Cork Asset Management, Bunge Limited, and Continental Grain Company. With a BA in English from Santa Clara University, Walter brings a wealth of experience in commercial operations, investment, and management to their current position.
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White River Soy Processing
White River Soy Processing, LLC develops and operates oilseed processing facilities in the U.S. With a commitment to excellence in production and safety for our employees, our team leverages decades of experience in soybean processing and is driven to produce the highest quality vegetable protein meal and oil for better nutritional outcomes. We are passionate about building lasting partnerships with farmers, contributing to our communities, and delivering superior soybean products to our customers.