Julia Larson

Assistant Editor

Julia Larson is an experienced professional in the food and beverage industry, currently serving as an Assistant Editor at Wine Spectator since September 2022. Julia also holds the position of Adjunct Instructor at New York University, teaching a course titled "Essentials of Cuisine: Regional America." Previous roles include Contributing Writer and Editorial Intern at VinePair, where Julia authored multiple digital articles daily, and Wine Sales Representative at Convive Wine and Spirits, providing engaging wine descriptions to customers. Additional experience includes work as a Social Media Manager for North Star Rotex and as a Content Editor for AccessU: Black on Campus. Julia holds a Master of Arts in Food Studies from New York University and a Bachelor of Arts in Journalism and Anthropology from the University of Minnesota.

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