Andrejs Gavars

Andrejs Gavars has extensive experience in the hospitality and food delivery industries, currently serving as Sales Operations Team Lead and Restaurant Team Lead at Wolt since January 2018, overseeing the restaurant team in Latvia and managing partnership accounts. Prior to Wolt, Andrejs Gavars worked at Carlson Rezidor Hotel Group from June 2011 to January 2018, where responsibilities included managing operations as Operations Manager at Radisson Blu Ridzene Hotel and overseeing Front Office, Housekeeping, and Engineering as Rooms Division Manager. Previous experience also includes Front Office Manager roles at The Rezidor Hotel Group and Reval Hotels between June 2010 and June 2011, and November 2008 to June 2010, respectively. Andrejs Gavars holds a BA Honors in Hotel Management from IHTTI School of Hotel Management in Switzerland, earned between 2003 and 2006.