Mark Wischmeyer

Mark Wischmeyer is a Programme & Policy Officer at the World Food Programme, focusing on Emergency Preparedness & Response since March 2022, with prior experience in Emergencies & Transitions and an internship in Humanitarian Response Depot. Previous roles include an internship at the United Nations Capital Development Fund from January to October 2021, and positions at GLG from July 2018 to July 2020, where Mark served as Manager, Senior Associate, and Associate in Hedge Funds. Additionally, an internship at the U.S. Department of Commerce occurred in early 2018. Mark holds a Master of Arts in International Relations and International Economics from Johns Hopkins School of Advanced International Studies (2020-2022) and a Bachelor of Science in Economics with a minor in Spanish from Texas A&M University (2013-2017).