Raul Baca

Raul Baca's work experience includes various roles in different companies. Raul started their career as a kitchen assistant at the World Trade Center in 2004 and then worked as a cook at BYE Banquetes y Eventos from 2005 to 2006. In 2006, they worked as a grill cook at Club de Polo y Golf BAlVANERA. From 2010 to 2012, they served as a manager at Dos de Azucar, and during the same time, they were also a store manager at Qube Pizza. In 2011, they worked as a cook at Jaso Restaurant. In 2013, they became a sub-manager at Moshi Moshi Antara and worked there until 2020. From 2016 to 2020, they worked as a personal trainer at Primalfit360. In 2020, they became an elite instructor at StrongFirst. Currently, they are working as a fitness coach at wOS (YC W21) starting from September 2021.

Raul Baca attended Universidad La Salle, A.C. from 2007 to 2010. However, no specific degree or field of study is mentioned. Raul also attended the Instituto superior de gastronomia, although no further details are provided regarding the duration or specific focus of this education.

In terms of additional certifications, Raul obtained the Flexible Steel Instructor Level 1 certification from Flexible Steel International in July 2021. Raul also holds certifications from StrongFirst, including SFB StronFirst Bodyweight Instructor, StrongFirst Barbell Instructor, StrongFirst Elite Instructor, and StrongFirst Kettlebell Instructor Level 2. Additionally, Raul has a TNG Box Level 1 Instructor certification from TNG Box. Furthermore, they obtained a certification in "Yoga de rehabilitación" from Prema Yoga, although no specific month or year is mentioned for this certification.