Didem Mahsunlar is an experienced R&D leader and consultant specializing in the food and beverage sector. With a history of successful product launches and market expansions across various countries, Didem currently leads innovation initiatives at Naked Innovations and serves as a Global Delivery Lead for food systems transformations at WRAP. Didem has held key roles at McCormick & Company and PepsiCo, where they managed teams, developed strategic innovation portfolios, and facilitated technical capabilities in international markets. Didem holds a Master's degree in Sustainable Food Systems from Yeditepe University and a Bachelor's degree in Food Engineering from Middle East Technical University, along with ongoing studies in documentary photography.
This person is not in the org chart
This person is not in any teams
This person is not in any offices