Luis Rodolfo Rego Henrique is an experienced professional in process control and food management, currently serving as a Process Control Specialist at Amazon since May 2020, where responsibilities include standardizing outbound workflow processes to enhance customer experience. Previous roles include Warehouse Operator at Amazon, Restaurant Manager at Nutrir Refeições Ltda overseeing two restaurants, and Area Manager at Apetit Serviços de Alimentação managing 21 workplace restaurants. Additionally, experience as an Internal Auditor of Quality involved ensuring compliance with food safety legislation, and as a Quality Consultant at DGM Alimentos do Brasil, advising on best practices in food manufacturing. Luis holds a Certificate in Data Analytics from Correlation One and a degree in Alimentary Technology from the Federal University of Technology - Parana.
This person is not in the org chart
This person is not in any teams
This person is not in any offices