Tabor Bell began their work experience as a Distillery Intern at TOPO Organic Spirits in 2014. They then worked as a Brewery Intern at Brooklyn Brewery in 2015. In 2016, they became a Production/Lab Technician at Maine Beer Company, where they worked until 2018. During that time, they also worked briefly as a Head Brewer at Barnett & Son Brewing Co. In 2021, they held a Project Management role at Niner Bikes until October of that year. Currently, Tabor is employed as a Supply Chain Customer Service Analyst at Yasso, Inc. starting from May 2022.
Tabor Bell pursued their education chronologically, starting with a Bachelor of Science degree in Fermentation Science from Appalachian State University, which they obtained between 2013 and 2015. Later, from 2019 to 2021, Tabor attended the University of Colorado Boulder, earning a Master of Business Administration (MBA) degree with a focus on Entrepreneurship and Entrepreneurial Studies. Additionally, in May 2022, Tabor obtained certification as a Certified Supply Chain Professional (CSCP) from APICS.
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