Adam Stack is a seasoned professional in the brewing industry with extensive experience in operations management. Currently serving as Plant Manager at D.G. Yuengling & Son, Inc. since April 2020, Adam oversees brewery operations with a production capacity of approximately 1 million barrels per year and a workforce of 95 employees. Previously, Adam held the position of Director of Production at Trillium Brewing, managing production across five locations and driving innovation with over 200 new brands annually. Adam's background also includes significant roles at Anheuser-Busch InBev, where responsibilities spanned supply chain management, continuous improvement initiatives, and team leadership across various production facilities. Adam holds a Bachelor of Applied Science in Finance from Rutgers Business School and a Professional Craft Brewer's Certification from the Siebel Institute for Brewing Studies.
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