Katie U. is a seasoned quality manager at ZBiotics since June 2025, with prior experience as the head of product at MeliBio from July 2022 to April 2025, where leadership in developing and commercializing plant-based honey products was key. Katie's background includes a doctorate in Food Science from the University of California, Davis, focusing on the California native blue elderberry, alongside roles such as food scientist and R&D intern at prominent companies like Dr Pepper Snapple Group and Cargill. Early career experience encompasses sensory evaluation and functional food research at The Ohio State University, solidifying a strong foundation in food science and technology.
This person is not in any teams
This person is not in any offices