Roel Paping is a seasoned food and beverage professional with extensive experience in various culinary roles. Currently serving as the Food & Beverage Manager at Zenchef since January 2024, Roel also operates as a Private Chef through Roel Paping Gastronomie since January 2020. Prior to this, Roel held the position of Food and Beverage Manager at Formitable from May 2021 to January 2024, and served as Chefkok at Café Caron from October 2016 to January 2020. Roel's earlier experience includes roles as Souschef at Blauw aan de Wal from May 2013 to September 2016 and at Restaurant Antoine from March 2010 to April 2013. Roel Paping holds a degree from Business School Notenboom | University of Applied Sciences, completed between 2005 and 2009.
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