Brad Barr is a Senior Manager of Food Experience at Zerocater, where they focus on innovative culinary management and strategic planning. Previously, Brad served as Food Experience Manager at Zerocater, General Manager at MAD Greens, and held various roles including Assistant Manager at Lakeway Resort and Spa and Team Supervisor at Whole Foods Market. Brad holds a Bachelor’s Degree in Culinary Management from The Art Institute of Austin, earned in 2014. Known for their collaborative leadership and commitment to delivering results, Brad excels in operations and team development.
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