Stefan Kohl is an experienced biotechnologist with a Master's degree from the University of Natural Resources and Life Sciences, Vienna. Currently, they work as a Process Engineer at ZETA GmbH, focusing on planning production layouts and process strategies. Previously, Stefan gained valuable experience as a Laboratory Technician at Boehringer Ingelheim RCV GmbH & Co KG, among other positions, where they honed skills in analytics, chromatography, filtration, and process optimization. Their academic background includes a Bachelor's degree in Food Science and Biotechnology from the same institution and a solid foundation in food production from HBLA Klosterneuburg.
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