Earl Thomas

Earl Thomas is an experienced professional with a diverse background in sales and the food service industry. Currently serving as a Science-Based Sales® specialist at preHIRED since November 2019, Earl focuses on researching and replicating effective sales systems, particularly in generating quality sales leads. In addition to this role, Earl has been a server at 13 Coins Restaurants since December 2016, providing exceptional customer service in a high-volume environment. Earl also serves as Dining Room Manager at Fairwood Golf & Country Club, where responsibilities include food service assistance and staff training. Prior experience includes a role as a server at Maggiano's Little Italy, where Earl managed customer service in large sections. Earl holds a Bachelor's degree in Anthropology from the University of South Carolina and a high school diploma from W.J. Keenan High School.