Abigail S.

Abigail S. is an experienced professional in community program management with a focus on nutrition and culinary education. Currently serving as the East Bay Program Manager at 18 Reasons since October 2019, Abigail S. trains and manages AmeriCorps teams, coordinates extensive cooking programs across multiple partner sites, and develops tailored curricula for community needs. Previous roles at 18 Reasons include Assistant Program Manager and Program Coordinator, where Abigail S. facilitated free cooking and nutrition classes, managed volunteers, and conducted data analysis to enhance program outreach. Earlier experiences include floral design at Emilia Flowers, research relating to food justice at Sacred Heart Community Service, and various roles in park management and education, reinforced by a Bachelor of Science in Environmental Studies from Santa Clara University. Abigail S. also participated in the prestigious Global Fellows Program at Santa Clara University, cultivating leadership and service-oriented skills critical for community engagement.