71Above
India Mandelkern, PhD, is an accomplished editor at Los Angeles Metro, overseeing the award-winning blog 'The Source,' and managing integrated marketing campaigns. With a diverse background in communications, India has held roles including Manager of Communications, Executive Communications Strategist at Delightful Communications, and Executive Communications Manager at the Los Angeles County Museum of Art. Additionally, India serves as a certified sommelier at 71Above, where expertise in wine education and customer experience is applied. A published writer with over a decade of experience, India has also instructed undergraduate courses at UC Berkeley. Academic qualifications include a PhD and MA in History from the University of California, Berkeley, and a BA in International Studies and Psychology from Middlebury College.
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71Above
At almost 1,000 feet above ground level, 71Above is the highest restaurant west of the Mississippi. Offering elevated modern American cuisine by Chef Javier Lopez, 71Above boasts breathtaking ocean views from Malibu to Laguna Hills, along with spectacular views of the Los Angeles basin and the surrounding mountain ranges. In addition to the magnificent views, 71Above was designed to provide a number of varying dining experiences. Guests may choose to dine within the buzz of the bar or in our adjacent lively main dining room. The Chef’s tables offer views of the open kitchen and transition into a semi-private dining area, offering a quieter and more intimate dining environment. For diners seeking the ultimate in privacy, 71Above offers one large and two small private dining rooms overlooking Dodger Stadium.