Abram Charles Karchem

Abram Charles Karchem has a wealth of experience in the hospitality and restaurant industry. Abram Charles began their career in 2008 as an Intern for Rep. Charlie Melancon (D-LA) and a Field Organizer for Louisiana Victory 2008. From 2009 to 2010, they worked as a Head Server and Waiter for Uncle Julio's Corporation and a Server for Cornell University. In 2013, they became a Restaurant Manager for Shake Shack, where they were responsible for daily ordering, equipment stewardship, inventory management, and staff management. In 2015, they became an Operating Partner and Manager for Espita Mezcaleria, where they were a founding partner and worked on the executive team to determine all key strategic and operational decisions for the business. From 2019 to 2021, they were a General Manager and Restaurant Manager for Ted's Bulletin and an Operations Manager for Blagden Hospitality Group. Currently, they are a Customer Success Manager for 86 Repairs.

Abram Charles Karchem attended Cornell University from 2012 to 2013, where they earned a Master of Management in Hospitality degree in Hospitality Administration/Management. Prior to this, they attended the University of Rochester from 2004 to 2008, where they earned a Bachelor of Arts (B.A.) in Political Science and History.